Food & Nutrition

In the United States, approximately 1% of the total population has been diagnosed with celiac disease (CD) - an auto-immune disorder triggered by gluten consumption.

Reporters like to lecture the public about the importance of science while promoting obviously unscientific ideas when it suits them.

BARF ?

You're familiar with the phrase "diet wars." Some people swear low-carb is the way to go. Others say such hi-fat programs will kill you; what you really need is a vegetarian diet.

In October, a viral TikTok video urged viewers to buy an essential oil veg

Life goes on as gene-edited foods begin to hit the market.

Farmers Markets Create Awareness and Community

Once a cultural and political force to be reckoned with, the anti-GMO movement has lost control of the crop biotechnology narrative.

In the coming years, a genetically engineered tomato may be your first line of defense against high blood pressure.

Those delightful calories we swallow are broken down as we chew them up, further dissolved with acids in the stomach, which then releases them to our intestinal tract, where we absorb the nutrients and send the rest to our microbiome.